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BLUEBERRY SALAD | |
1 (6 oz.) pkg. cherry Jello 2 c. hot water 1 c. chopped nuts 1 can blueberry pie filling 1 lg. can pineapple, do not drain 1 lg. pkg. Dream Whip env. 1 (3 oz.) pkg. cream cheese 1 sm. can coconut Dissolve Jello in hot water, add pie filling, undrained pineapple and nuts. Chill in 9"x13"x2" dish. TOPPING: Whip Dream Whip as directed on package. Add softened cream cheese. Spread over mixture, sprinkle can of coconut over top. Can use strawberry Jello and pie filling. |
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