SLUSH 
7 c. water
2 c. sugar
2 green tea bags
2 c. boiling water
12 oz. can frozen lemonade
12 oz. can frozen orange juice, partially thawed
2 c. liquor

Boil and cool 7 cups water with 2 cups sugar. Place 2 green tea bags into 2 cups boiling water. Let steep, cool. Add 12 oz. can frozen lemonade and 12 oz. can partially thawed orange juice. Add 2 cups liquor. Mix well and freeze. Stir occasionally until slushy.

Can make ahead and store in freezer until party.

 

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