1/2 c. butter
1/4 tsp. cloves
1/4 tsp. ginger
1/4 tsp. black pepper
1 tsp. salt
1/2 tsp. cayenne pepper
1 onion, finely chopped
Blanched almonds
Chicken breasts (remove skin)

Mash butter with fork in small bowl. Add spices and onions. Mash until evenly distributed. Spread on chicken pieces in baking dish. Sprinkle almonds on top. Cover dish. Bake for 2 hours in 350 degree oven.