4 c. quick oats
2 1/2 c. wheat germ
1 tsp. cinnamon
2 tbsp. brown sugar
1/2 c. honey
1/3 c. salad oil
1 tsp. vanilla (optional)
1 c. coconut (optional)
1 c. raisins (optional)
1 c. nuts, chopped (optional)

Mix the quick oats, wheat germ, cinnamon and brown sugar. Then add and mix thoroughly the honey and the salad oil. Now add any optional ingredients. Spread in an ungreased shallow pan. Bake at 325 degrees for 20 minutes. Stir two or three times, cool before serving.