2 lbs. ground turkey
3 lg. onions
2 heaping tbsp. garlic
4 heaping tbsp. curry
2 qt. jars Ragu or Prego sauce
4 c. each: carrots, celery, cauliflower, broccoli, cabbage
2 (20 oz. ea.) cans green beans
1/3 lb. box pasta shells or 2 lbs. diced potatoes
Water to cover

Brown turkey with onions and garlic. Add the rest of the ingredients. Simmer 15 minutes. Let stand 15 minutes.