1/2 c. mayonnaise or salad dressing
2 tsp. sugar
1 tsp. lemon juice
2 diced apples
1 c. cooked chicken (sm. pieces)
1 c. diced celery
1/2 c. flaked coconut
Spinach leaves or salad greens

Combine mayonnaise, sugar, and lemon juice in bowl. Stir diced apple, chicken, celery, and 3 tablespoons of the coconut into mayonnaise mixture. Serve on crisp spinach leaves; garnish with carrot sticks, apple slices, and remaining coconut. Serves 2.