1 lg. can pineapple juice
1 lg. can apricot nectar
1 (6 oz.) orange juice concentrate
1 (6 oz.) lemonade concentrate
1 c. apricot brandy
1 c. vodka

Freeze in 5 quart pail. Stir while freezing. Put slush in glass to fill 1/2 full; add 7-UP, club soda or gingerale.