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CARAMEL APPLE CAKE | |
1 c. chopped pecans or oatmeal or 1/2 c. pecans and 1/2 c. oatmeal 1 1/4 c. oil 2 c. sugar 3 eggs 3 c. flour 1/2 tsp. salt 1 tsp. baking soda 2 tsp. vanilla 3 c. peeled, diced apples Mix oil and sugar. Add beaten eggs and vanilla. Add flour already mixed with soda and salt. Add nuts and apples. Put in 9 X 13 pan. Place in cold 350°F oven for 45 minutes or until toothpick comes out clean. Icing: 1 stick butter 1 c. brown sugar 1/4 c. evaporated milk 1 tsp. vanilla Melt butter and brown sugar over low heat. Add evaporated milk. Cook 2 minutes. Cool by beating. Add vanilla. |
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