4 eggs
1 (4 oz.) bar sweet cooking chocolate (melt and cool)
1/2 c. Bisquick baking mix
1/2 c. packed brown sugar
1/2 c. granulated sugar
1/4 c. butter, softened
3/4 c. chopped nuts

Beat all ingredients except nuts until smooth. Pour into a greased pie platter 9x12. Sprinkle with nuts. Bake 30-35 minutes at 350 degrees. Serve with ice cream if desired.