Graham crackers
1 c. butter
1 c. brown sugar
1 c. chopped walnuts

Grease 12 x 17 inch pan. Place graham crackers in single layer, side by side, in a 12 x 17 inch pan. Bring butter, sugar, and nuts to a boil and pour over graham crackers. Spread quickly. Bake at 350 degrees for 10 minutes. Cut in bars while hot.