1 lb. ground beef
1 c. plus 2 tbsp. baking mix Biscuit or Jiffy mix
2 c. shredded Mozzarella cheese
4 eggs
1 (15 oz.) tomato sauce
1/2 tsp. pepper
1 tsp. oregano
3/4 c. water
1/4 c. butter

Brown ground beef; drain. Stir in tomato sauce, 2 tbsp. baking mix, pepper and oregano. Heat to boiling. Boil and stir about 1 minute. Pour into ungreased 9x13 pan. Sprinkle with cheese.

Heat water and butter to boiling. Add 1 cup baking mix all at once. Remove from heat, beat in eggs, one at a time until smooth. Spread over beef all along sides. Bake until golden brown at 350 degrees about 30 minutes.