Wisconsin Cheese Soup - Recipe

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WISCONSIN CHEESE SOUP

3 tbsp. butter
1/2 c. chopped onion

Saute this together. Add:

2 cans condensed chicken broth
1/2 tsp. dry mustard
Dash cayenne

Heat 10 minutes. Add:

2 c. grated Cheddar cheese
1 c. beer

Stir until cheese melts. Add 2 tablespoons parsley and serve.

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