1 lb. kielbasa, cut into chunks
1 1/2 c. Minute rice
1 can cream of celery soup
1 1/2 cans of water
1 pkg. frozen green peas
1 can (small or large) mushrooms
1 pkg. Swiss cheese

Brown sausage. Add rice, soup and water. Cook, covered, until rice is done. Add peas and mushrooms. Add Swiss cheese and stir until melted.