1 pkg. refrigerated biscuits
3/4 lb. ground beef
1/2 c. barbecue sauce
1 tbsp. instant minced onion
2 tbsp. brown sugar
3/4 c. shredded cheese

Press biscuits into ungreased muffin cup, indenting to form a cup. Brown ground beef, drain. Add barbecue sauce, onion and brown sugar. Stir together to mix. Spoon mixture into cups and sprinkle with cheese. Bake at 400 degrees for 10-12 minutes.