2 lbs. hamburger
1 can chicken gumbo soup
1 can tomato soup
1/2 c. catsup
1 tbsp. mustard
1 tsp. brown sugar
1 tsp. Worcestershire sauce
Onions & celery (opt.)
Salt & pepper to taste

Brown hamburger and drain off fat. Mix rest of ingredients together and simmer for 20 minutes. Serves 6.