FRESH-FRUIT SALAD 
1 1/2 lbs. red grapes or mixed red and green seedless grapes
2 (20 oz.) cans pineapple tidbits well drained
4 or 5 ripe bananas
1 (8 oz.) carton Cool Whip, thawed

Cut grapes in half. Mix pineapple and grapes in serving bowl, cover, chill. Slice bananas, add to grapes and pineapple. Fold in Cool Whip.

 

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