2 sticks butter
2 c. sugar
3 eggs
1 tbsp. vanilla
2 tbsp. almond
1 pt. sour cream
1 tbsp. baking soda
1/2 tsp. salt
3 c. flour
1 (10 oz.) jar maraschino cherries
1 c. chopped walnuts

Cream butter and sugar. Add eggs. Add vanilla, almond, soda and salt. Mix. Add sour cream. Mix and add flour. Fold in cherries and nuts. Makes 24 muffins. Bake at 350 degrees for 25 minutes.