ANNE'S FAMOUS CREOLE SEASONING 
26 oz. box Mortons' Free Flowing Salt
1 1/2 oz. can ground black pepper
2 oz. can ground red pepper
1 oz. can pure garlic powder
1 oz. can chili powder
1 oz. carton monosodium glutamate (Accent)

Mix well and use like salt. If too peppery for children, add more salt to mixture. To season seafood, use half of above mixture and add 1 teaspoon powdered thyme, 1 teaspoon bay leaf and 1 teaspoon sweet basil.

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