2 tbsp. butter
3 tbsp. water
1 tsp. vanilla
2 c. powdered sugar
1/4 c. Cremora
3 c. coconut
12 oz. pkg. chocolate chips

Melt butter, add water, vanilla. Gradually stir in powdered sugar and Cremora. Add coconut. Shape into balls and chill. Melt chocolate chips and dip coconut balls.