1 lb. pkg. noodles
3 cans cream of mushroom soup
1 hen
1 c. chicken broth
1 green bell pepper, chopped
1 sm. can pimentos, chopped
1 med. onion, chopped
2 tbsp. oil
Grated cheese

Cook and debone hen. Saute onion and bell peppers. Cook noodles in chicken broth. Combine all ingredients. Place in 9x13 pan. Cover with grated cheese. Bake in a 400 degree oven until mixture is hot through and cheese is melted.