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CHINESE RICE | |
2 c. UNCLE BEN'S® rice 3 tbsp. oil 2 or 3 sliced green onions 1 tbsp. soy sauce 1 can Campbell chicken broth 1 egg, beaten 1 sm. can sliced mushrooms Simmer rice in broth, uncovered, for 25 minutes. Heat oil and drop in beaten egg. Remove from heat, add rice, onions and mushrooms. Blend in soy sauce. |
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