1/2 c. chopped onion
1/4 c. chopped green pepper
1 (8 oz.) can tomato sauce
2 beaten eggs
4 oz. diced cheese (1 c.)
1 c. soft bread crumbs (1 1/4 slices bread)
Dash pepper
1/4 tsp. dried thyme, crushed
1 1/2 lbs. ground beef
1/2 lb. ground pork

Cook onion and green pepper in boiling water until tender; drain. Stir in tomato sauce, eggs, cheese, bread crumbs, salt, pepper and thyme. Add ground meats, mixing well. Shape into loaf in baking dish. Bake in 350 degree oven for 1 1/2 hours. Serves 8 to 10.