8 tbsp. or 1/2 c. butter
1 c. brown sugar
3/4 c. flour
3/4 c. reg. or quick oatmeal
1/2 tsp. cinnamon
1/4 tsp. salt

Combine all ingredients together. Spread the crumbs on prepared fruit. Bake in oven (350 to 375 degrees). If the crumbs begin to brown too much during baking, cover loosely with a piece of foil. Remove the foil the last few minutes of baking so the crumbs will crisp.