Butter Peas Mustard Greens - Recipes

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Results 1 - 10 of 41 for butter peas mustard greens

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1. TUNA RICE CASSEROLE

Blend milk and water into ... tuna, cheese, dry mustard, salt, rice and vegetables. Combine breadcrumbs and butter. Sprinkle over vegetable mixture. ... (15 oz.) can (drained).

2. INDIAN VEGETABLE CURRY

Melt butter and oil in skillet or wok. Add mustard seeds and heat until they ... the tomatoes and peas or green beans. Simmer, covered 10 more ... halves or raisins. Enjoy!

3. JIFFY SALMON PATTIES

Drain and flake salmon. Reserve ... with bread crumbs, green onions, and parsley. Add eggs, lemon juice, mustard, and reserve salmon liquid. ... with Tarragon Creamed Peas. Makes 6 servings. Cook ... another saucepan, melt butter. Blend in flour, salt, ... over Jiffy Salmon Patties.

4. SALMON SANDWICH BAKE

Toast bread, trim crusts. Mix butter and mustard, spread over 1 side ... mixture. Rinse frozen peas under running cold water to ... pickles. Makes 6 servings.

5. BEAN CASSEROLE

Slice 1 stick butter over beans and heat. Combine ... with sauce when ready to serve. May be placed in 300°F oven if necessary to keep warm.

6. VEGETABLE BEAN SALAD WITH RICE OR PASTA

1. In a large bowl, ... platter, serve the salad on bed of greens surrounded by a necklace of cherry tomato ... desired. 4 main dish servings.

7. ASPARAGUS CASSEROLE WITH HAM

Blend butter and flour in saucepan. Add ... thick. Stir in mustard. Combine asparagus, peas, eggs and ham in ... bubbly. Makes 4 to 6 servings.

8. TUNA (SALMON) RICE CASSEROLE

Blend milk and water into ... tuna, cheese, dry mustard, salt, rice, and vegetables. Combine bread crumbs and butter. Sprinkle over top of ... 25 minutes. 5 servings.

9. VEGETABLE BEAN SALAD WITH RICE OR PASTA

Steam broccoli for 5 minutes ... large platter, serve the salad on bed of greens surrounded by a necklace of cherry tomato halves, if desired.

10. TUNA RICE CASSEROLE

Blend milk and water into ... tuna, cheese, dry mustard, salt, rice and peas. Combine bread crumbs and butter. Sprinkle over vegetable mixture. ... cups or 5 servings.

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