2 pkgs. Ramen noodles (omit season packet)
1 lg. hd. cabbage, chopped
4 green onions, sliced thin
2 cans tiny shrimp
4 tbsp. sesame seeds
4 tbsp. sliced almonds

DRESSING:

1 c. oil
8 tbsp. rice vinegar
1 tsp. pepper
4 tbsp. sugar
2 tsp. salt

Put dressing ingredients together. Combine noodles (broken), cabbage, onion and shrimp. Toss with dressing. Refrigerate 3 to 4 hours. Noodles will absorb dressing. Add sesame seeds and almonds before serving.