1/2 c. brown sugar
1/2 c. butter
1 c. flour

Mix brown sugar, butter and flour and press in a 8 x 8 inch pan.

TOPPING:

2 eggs
1 c. brown sugar
2 tbsp. flour
1/2 tsp. baking powder
3 tbsp. cocoa
3/4 c. nuts
Pinch of salt

Beat eggs and sugar well. Add other ingredients. Bake at 350 degrees for 25 minutes or longer. Ice with butter icing tinted pink.