1 chocolate cake mix with pudding

FIRST ICING:

1 c. Pet milk
1 c. sugar
24 lg. marshmallows

SECOND ICING:

1 1/2 c. sugar
1/2 c. Pet milk
1 stick butter
1 (12 oz.) pkg. chocolate chips

Make cake by directions and put into 2 layers. Bake at 350 degrees for 20 minutes. Combine first icing ingredients except marshmallows and bring to a boil. Take off heat and add marshmallows. Stir until dissolved then add 14 ounce package of coconut. Stir well and put on the first layer. Combine sugar, milk, and butter and bring to a boil. Remove from heat and add chocolate chips and stir well. Toast a package of almonds and put on top.