1 lb. ground beef
1 lb. sausage
2 lbs. Velveeta cheese
3 sm. cans Carnation milk
Jalapeno peppers (1/2 jar or less)

Brown ground beef, drain. Brown sausage, drain. Stir both meats together and Velveeta cheese. Stir until cheese melts. Mix in milk and peppers. Keep refrigerated.