8 oz. dairy sour cream
1/2 c. fine dry bread crumbs
1 lg. egg
1 tbsp. Worcestershire sauce
1 1/2 lbs. lean ground beef
Salt and pepper to taste
1/8 c. finely chopped onion
1/8 c. finely chopped celery
1/8 c. bell pepper (to taste)

Gently mix all ingredients together. Pat into a 9x5x3 loaf pan. Bake 325 degrees for approximately 1 hour.