1 c. butter, room temperature
1 c. packed brown sugar
1 c. white sugar
1 beaten egg
1 c. quick oats
1 c. oil
1 c. coconut
2 tbsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. cream of tartar
1 c. crisp rice cereal
12 oz. pkg. chocolate or butterscotch chips

Combine in order given. Drop by teaspoon on ungreased baking sheet. Bake at 350 degrees for 12-15 minutes until lightly browned.