1 stick butter
1 box light brown sugar
2 c. self rising flour
3 eggs
1 tsp. vanilla
2 c. chopped nuts
2 c. chocolate chips
2 c. coconut

Mix together melted butter and brown sugar. Add eggs, and vanilla. Mix well. Slowly, add flour. Mix well. Add nuts, chips, and coconut. Bake in well greased 10 1/2 x 15 1/2 x 1 1/2 inch pan, until golden brown, approximately 20 minutes at 300 degrees. Cool and cut into squares. Yield: 20 squares.