1 pkg. Duncan Hines chocolate cake mix
1 pkg. (4 serving) chocolate instant pudding
1 3/4 c. milk
2 eggs
12 oz. chocolate baking chips

Combine all ingredients and blend by hand. Pour into greased and floured Bundt pan or tube pan. Bake at 350 degrees for 50-55 minutes or until tested done. Do not overcook. Cool on rack for 25 minutes. You may make layers or use 9 x 13 inch pan and frost with chocolate frosting if you really like chocolate.