1/2 c. butter
1 (3 1/2 oz.) can flaked coconut
1 c. M & M plain chocolate candies
1 can Eagle Brand condensed milk
1 1/2 c. graham cracker crumbs
1 c. chopped nuts

Preheat oven to 350 degrees (325 degrees if using glass dish). In 13 x 9 pan melt butter. Sprinkle crumbs over. Pour milk evenly over crumbs. Top with rest of the ingredients.

Press down firmly. Bake for 25-30 minutes. Cool; cut into bars.