1 cube butter
1 cube butter
1 c. sugar
1 egg
1 tsp. vanilla
2 1/2 c. flour
3/4 tsp. almond
1/2 tsp. baking soda
1/2 tsp. salt

Cream together butter, butter, and sugar. Add egg, vanilla and almond. Sift together the flour, soda, and salt and add to first mixture. For mixture into two long rolls, refrigerate several hours. Slice thin. Bake for 10 minutes at 375 degrees.