1 1/2 lb. ground beef
1 lb. sausage
1 1/2 qt. tomato sauce
10 prepared refrigerator biscuits, unbaked
2 c. grated cheddar cheese

Cook ground beef and sausage until brown. Drain and add tomato sauce. Simmer 4 minutes. Line inside edge of baking pan with prepared biscuits. Pour 1/2 meat mixture in a casserole dish, add 1/2 cheese, rest of meat, and then top with remaining cheese. Bake for 15 minutes at 350 degrees.