1 lb. spinach
8 oz. mushrooms, sliced
1 c. bean sprouts
1/4 c. blue cheese, crumbled
1 sm. red onion, sliced
1/2 lb. bacon, crumbled
1 1/2 c. Italian croutons

Clean spinach and tear into bite-size pieces. Place in large salad bowl. Add mushrooms, bean sprouts, cheese, onion and bacon. Toss well. Add croutons and serve with Chutney Dressing.