1 scant c. shortening
1 c. granulated sugar
1 c. brown sugar
2 eggs, beaten
1 sm. can crushed pineapple
1 tsp. vanilla
1 tsp. baking soda
1 c. nuts
4 c. flour

Cream sugar and shortening. Add eggs; beat well. Stir in vanilla and pineapple. Add flour to which has been sifted with salt and soda. Mix well. Nuts may be added. Bake at 350 degrees for 6-10 minutes depending on oven.