1 Duncan Hines Tradition yellow cake mix
1 pkg. butterscotch instant pudding mix
1 c. sour cream
1/2 c. oil
1/2 c. warm water
4 eggs
1 1/2 c. butterscotch morsels

Generously grease and flour Bundt pan or spray with Baker's Joy. Beat eggs, add water then sour cream and mix well. Add to dry mixture, mix well again. With mixer on low, add oil slowly. Stir in morsels and pour into prepared Bundt pan and bake in preheated 350 degree oven for 45-50 minutes.

Cool 5 minutes in pan. Turn out on wire rack to continue cooling. Can be made with chocolate cake mix, chocolate pudding mix and chocolate morsels.

Winter Park Lodge 64, F.O.P.