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BAKED RICE PUDDING | |
4 c. milk 1/4 c. sugar 1/4 c. rice (raw, washed) 1 tbsp. butter 1/4 tsp. salt 1/4 tsp. nutmeg 1 tsp. vanilla Heat oven to 325 degrees. Combine all ingredients in a greased 1 1/2 quart casserole dish. Bake uncovered for 1 1/2 to 2 hours. Optional - 1/2 seeded raisins. Put in after 1 hour cooking time. Stir often. |
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