COOKIE/CANDY BARS 
1 stick butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
1 1/3 c. coconut
1 (6 oz.) pkg. semi-sweet chocolate chips
1 c. chopped nuts

In a 13"x9" pan, melt butter in a 350 degree oven. Add graham cracker crumbs and blend well, making sure crumbs are saturated. Press into pan. Pour sweetened condensed milk over pressed crumbs. Add layer of coconut; semi-sweet chocolate chips and chopped nuts. Bake for 20 to 30 minutes. Cool and cut into bars.

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