SELF FILLED CUPCAKES 
1 pkg. chocolate cake mix
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 egg
Dash of salt
1 (6 oz.) pkg. chocolate chips

Mix cake mix according to package instruction. Fill paper bake cups in muffin pan 2/3 full. Cream cheese with sugar, beat in egg and salt. Stir in chocolate chips. Drop 1 teaspoon cheese mixture into each cupcake. Bake as package directs. Makes about 30.

 

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