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DATE LOAF CANDY | |
2 c. sugar 1 c. milk 1 sm. pkg. chopped dates or raisins 4 tbsp. butter Pinch of salt 1 tsp. vanilla 1 c. broken pecans or walnuts Combine sugar, milk, dates, and butter. Cook to a soft ball stage. Remove from heat and add salt, vanilla, and nuts. Beat until very thick. Pour in a thin strip on a towel that is slightly damp. Roll up and leave until cool. Slice. |
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