FANCY JELLO PIE 
CRUST:

6 to 8 graham crackers, crushed
1/4 c. melted butter
1/4 c. sugar
Dash cinnamon

Mix ingredients in pie pan and bake for 10 minutes at 400 degrees.

FILLING:

pkg. lemon Jello, half set

1/2 lb. miniature marshmallows

1/2 c. heated milk

1/2 pt. whipped cream

Bananas, pineapple, cherries

Heat milk and marshmallows until smooth. COOL COMPLETELY. Mix with whipped cream. Pour into cooled pie crust. Decorate with cut up fruit and pour half set Jello over all. Chill until Jello is firm.

Related recipe search

“JELLO PIE”

 

Recipe Index