SLUSH PUNCH 
INGREDIENTS FOR 5 GALLONS:

5 gal. container
12 pkgs. Kool-Aid, any flavor
10 c. sugar
1 lg. can pineapple juice

Mix and add water to taste. Freeze overnight for slush.

INGREDIENTS FOR 1 GALLON:

1 gal. container
2 pkgs. Kool-Aid, any flavor
1 c. sugar
1 sm. can pineapple juice

Mix and add water to taste. Freeze a few hours for slush.

 

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