6 oz. lasagne noodles
1 (15 oz.) spaghetti sauce
1 c. cream style cottage cheese
1 (6 oz.) pkg. sliced Mozzarella cheese

Cook noodles in boiling salted water following package direction, drain.

In greased 6x10x1 inch baking dish, make layers in order half each noodles, cottage cheese, Mozzarella cheese slices, and spaghetti sauce. Repeat. Bake in moderate 375 degree oven, about 30 minutes. Let stand 10 minutes before serving.