1 lg. pkg. strawberry Jello
1 lg. pkg. lime Jello
1 pkg. Birdseye custard or egg custard
1 poundcake, sliced
1 pkg. strawberries, frozen or fresh
1 lg. Cool Whip

Line medium size glass bowl with slices of poundcake. Next, layer strawberries over poundcake. Pour strawberry Jello over it. Put in refrigerator until Jello is set. Remove and pour cooled lime Jello over set strawberry Jello; refrigerate to set. Make custard and cool. Pour over set lime Jello. Top with Cool Whip and decorate with fresh fruit of your choice.