SHRIMP DIP 
1 lb. cream cheese, softened
1 lb. salad shrimp
2 tbsp. mayonnaise
1 beef bouillon cube
1/2 c. hot water
2 tsp. finely grated onion
Few drops Worcestershire sauce
Pepper to taste

Dissolve bouillon cube in hot water. Mix with remaining ingredients; chill and serve.

 

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