1 1/2 c. beef broth
1 med. onion, chopped
1 tbsp. butter
1/4 c. raisins
1 1/2 c. Original Minute Rice or Minute Premium Long Grain Rice
2 tbsp. sliced almonds
2 tbsp. chopped parsley

RANGE TOP:

Combine broth, onion, butter and raisins in saucepan. Bring to a full boil. Stir in rice. Cover; remove from heat. Let stand 5 minutes. Stir in almonds and parsley. Makes 6 servings.

MICROWAVE:

Combine all ingredients except almonds and parsley in microwavable bowl. Cover and cook at HIGH 4 minutes. Stir, cover and cook 3 to 4 minutes longer. Let stand 5 minutes. Stir in almonds and parsley. Makes 6 servings.