2 lg. cans Great Northern white beans (Furman's 40 oz.)
3 slices bacon chopped and fried (include grease)
2 c. brown sugar (less to taste)
Dash celery salt
1/2 c. ketchup
1 tbsp. prepared mustard
3 tbsp. dehydrated onions

Mix all ingredients together and pour into a greased baking dish. Cover and bake in slow oven (325 degrees) for 2-2 1/2 hours until thick.