CLASSIC CHOCOLATE CHIP COOKIES 
2 1/4 c. flour
1 tsp. baking soda
1 c. butter, softened
3/4 c. brown sugar
1/4 c. sugar
1 tsp. vanilla
1 (3 1/2 oz.) pkg. vanilla instant pudding
2 eggs
1 (12 oz.) pkg. chocolate chips

Combine flour and baking soda, set aside. Combine butter, sugars, vanilla and pudding. Mix in bowl. Beat until smooth and creamy. Beat in eggs, gradually add flour mixture. Stir in chocolate chips.

 

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